Starch

Starch is a polysaccharide obtained from a variety of plants.
CAS Numbers:
  • 9005-25-8
EC/List Numbers:
  • 232-679-6
Technical Names:
  • Avena Sativa (Oat) Starch (INCI)
  • Oryza Sativa (Rice) Starch (INCI)
  • Solanum Tuberosum (Potato) Starch (INCI)
  • Starch (IFRA)
  • Tapioca Starch (INCI)
  • Triticum Vulgare (Wheat) Starch (INCI)
  • Zea Mays (Corn) Starch (INCI)
Product Categories:
  • Cleaning Products
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